Letter to the editor Food and Chemical Journal Séralini and al publication 2012

نویسنده

  • Sibylle Gröters
چکیده

This article attracted great attention within the scientific and regulatory community. Substantial gaps in the study design, fundamental flaws in the data analysis and erroneous interpretation of results have been pointed out by individual scientists and administration bodies. Upon request by the European Commission, the European Food and Safety Authority (EFSA) reviewed the study and concluded that the design, reporting and analysis of the study as presented in Food and Chemical Toxicology are inadequate and that this contribution is of insufficient scientific quality to be relevant in the safety assessment process (http://www.efsa.europa.eu/en/press/news/121004.htm).

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تاریخ انتشار 2012